Food & Nutrition-C53

Author(s) Barbara H. Ingham Crispy pickles are the highlight of many family picnics. Guidelines for genuine crock pickles and many newly updated r...

Author(s) Barbara H. Ingham Would you like to enjoy bright, crisp garden green beans all year long? How about ripe, juicy raspberries? Freezing le...

Author(s) Barbara H. Ingham What could be more delicious than winter meals with vegetables from your summer garden? Follow these guidelines for sa...

Author(s) Barbara H. Ingham Favorite home-prepared treats include fresh strawberry jam, peach butter, or blueberry syrup. Guidelines include newly...

Author(s) Barbara H. Ingham What will you do with all those tomatoes? Follow these recipes for safe and easy salsa your whole family will enjoy. T...

Author(s) Barbara H. Ingham Canning tomatoes can be fun and very rewarding! As part of the Wisconsin Safe Food Preservation series, this publicati...

Author(s) Barbara H. Ingham, Steven C. Ingham, Dennis R. Buege Canned meat, wild game, poultry, and fish offer wonderful opportunities for excitin...

Author(s) Barbara H. Ingham Canned fruit can be a delicious addition to any family meal. Recipes have been updated and expanded to include steps f...

Discover Wisconsin Farmers’ Markets is a guided tour curriculum designed to help familiarize Wisconsin residents to their local farmers’ market. Th...

Discover Wisconsin Farmers’ Markets is a guided tour curriculum designed to help familiarize Wisconsin residents to their local farmers’ market. Th...

Discover Wisconsin Farmers’ Markets is a guided tour curriculum designed to help familiarize Wisconsin residents to their local farmers’ market. Th...

Author(s) Sherry Tanumihardjo, Jennifer Keeley, Elizabeth Chitwood, Beth Olson Discover when these common fruits and veggies are in season, gather ...

Author(s) Helen C. Harrison To ensure high-quality, nutritious vegetables from your garden and to prevent waste, proper harvesting at the right st...

Discover Wisconsin Farmers’ Markets is a guided tour curriculum designed to help familiarize Wisconsin residents to their local farmers’ market. Th...

Author(s) Karen Delahaut, Teryl Roper, Barbara Ingham Enjoy fresh fruits and vegetables from your garden-or scooped up at the local farmers' marke...

Discover Wisconsin Farmers’ Markets is a guided tour curriculum designed to help familiarize Wisconsin residents to their local farmers’ market. Th...

Author(s) Sherry Tanumihardjo, Jennifer Keeley, Beth Olson Learn when beets are in season as well as how to select, store, and prepare fresh beets ...

Author(s) Kristin Krokowski, Terry Gaouette Covers marketing terms, the four primary marketing strategies, how to develop and implement a marketin...

Author(s) Jenifer A. Buckley, Elena M. Byrne The Wisconsin Food Processing Guide presents a comprehensive array of topics that must be considered ...

Author(s) Sherry Tanumihardjo, Elizabeth Chitwood, Beth Olson Learn when sweet potatoes are in season as well as how to select, store, and prepare ...

Author(s) Sherry Tanumihardjo, Jennifer Keeley, Beth Olson Learn when winter squash are in season as well as how to select, store, and prepare fres...

Author(s) Sherry Tanumihardjo, Jennifer Keeley, Beth Olson Learn when different seasonal produce are in season (1 page; 2019). View publication Wan...

Author(s) Sherry Tanumihardjo, Jennifer Keeley, Beth Olson Learn when watermelon is in season as well as how to select, store, and prepare fresh wa...

Author(s) Sherry Tanumihardjo, Jennifer Keeley, Beth Olson Learn when tomatoes are in season as well as how to select, store, and prepare fresh tom...