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Guía para criar ovejas sanas
Author(s) Aerica Opatik. With the increase in specialty markets such as locally grown food, sheep cheese, and specialty wools, more and more sheep...
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Guía para criar ganado de carne saludable
Author(s) Rhonda Gildersleeve. If you are thinking about raising beef cattle on a small scale, this publication will help you consider key aspects...
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Gastrointestinal Parasites and Cattle in Wisconsin: Understanding and Managing the Relationship
Author(s) Sandy Stuttgen, Sarah Mills-Lloyd. Parasitic worms in cattle are nearly impossible to eradicate due to the worms' acquired resistance t...
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Flat-Barn Milking Systems
Author(s) Douglas J. Reinemann, H. Kenneth Bolton, Brian J. Holmes. Flat-barns can be a good choice for dairies making the transition from stall-b...
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Estimating the Volume of Wastewater
Author(s) David C. Payer, Brian J. Holmes. This detailed fact sheet is part of a series for dairy farmers and others in the dairy industry concern...
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Determining Pasture Condition
Author(s) Dennis Cosgrove, Dan Undersander, Maurice Davis. Good pasture condition is critical to a successful grazing system. Pasture quality may ...
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Dairy Workers' Training Calf Management Cards
Author(s) Tina Kohlman, Zen Miller. NOTE: Some products in the Dairy Workers' Training Modules Set are currently being revised. Because of this...
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Controlling Milking Center Wastewater: An Overview
Author(s) David C. Payer, Brian J. Holmes. This fact sheet is part of a series for dairy farmers and others in the dairy industry concerned about ...
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Conserving Water in the Milking Center
Author(s) David C. Payer, Brian J. Holmes This fact sheet is part of a series for dairy farmers and others in the dairy industry concerned about m...
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Bantams
Author(s) John L. Skinner. Discover the value and purpose of bantams, and their characteristics, breeds, and varieties. Learn how to get started r...
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