Processing Your Deer
Author(s) Scott Craven, Dennis Buege.
These guidelines will help both experienced and novice butchers obtain quality venison while minimizing exposure to the parts of a deer carcass that could contain CWD prions (4 pages; 2008).
Author(s) Scott Craven, Dennis Buege.
These guidelines will help both experienced and novice butchers obtain quality venison while minimizing exposure to the parts of a deer carcass that could contain CWD prions (4 pages; 2008).
Author(s) Scott R. Craven, Phillip J. Pellitteri, Mark J. Renz. Wisconsin's bountiful natural resources make it an ideal place for outdoor recreat...
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Author(s) Patrick J. Liesch, Christy Stewart, Christine Wen. More than 24 color photographs plus descriptions will help you identify a dozen diffe...
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Author(s) Tom H. Klubertanz. Mayflies are important members of aquatic communities in Wisconsin and valuable indicators of water quality. This ric...
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Author(s) William L. Hilsenhoff Aquatic insects are important in many ways, providing food for fish and serving as monitors for water quality. Thi...
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Author(s) Scott R. Craven, Robert Ellarson. Find out how to create a haven for the birds' food, shelter, and cover with the shrubs and trees you ...
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