Wisconsin Soybean Variety Performance Trials—2019
Author(s) Shawn P. Conley, Adam C. Roth, John M. Gaska, Damon L. Smith.
Every year, the University of Wisconsin-Madison College of Agricultural and Life Sciences and Division of Extension conduct a soybean evaluation program in cooperation with the Wisconsin Crop Improvement Association. The purpose of this program is to provide unbiased performance comparisons of soybean varieties available in Wisconsin.
This spiral-bound booklet describes the 2019 performance trials for soybeans planted at 11 locations throughout Wisconsin. This data will help you choose the best varieties to plant for your growing conditions and management practices (32 pages; 2019).